About Us

Our Story

Serving the Charlotte community for the last 23 years.

What began as a humble little eatery opened by Phim and her family quickly became a beloved fixture in the community, known for its authentic Thai flavors and heartfelt hospitality. After years of sharing her passion for cooking, Phim has retired, leaving behind a rich legacy. Today, Ladta and her family carry the torch, continuing to serve the timeless favorites locals have come to love—while also introducing new dishes that honor tradition and celebrate fresh inspiration.

Our Vision

Starting a new chapter while honoring a legacy

As we begin this new chapter, our vision is to continue sharing the rich, vibrant flavors of Thailand—freshly prepared and ready to enjoy wherever you are. Ladta and her family are proud to carry on Phim’s legacy, offering the same beloved recipes that made this place a local favorite, alongside new, authentic dishes inspired by the diverse regions of Thai cuisine. Whether you're picking up dinner for the family or grabbing your go-to lunch on a busy day, we’re here to bring you the taste of authentic Thai dishes, made with care and served with heart.

LUNCH

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Dinner Menu Favorites

Appetizers

Tod Mun Pla

Fish Cake. Minced  sh, kneaded with chili paste and deep fried. Served with cucumber, red onion sauce topped with ground peanuts. (10)

ThaiThai Wings

Marinated wings, lightly battened and deep-fried. Served with Thai sweet chili sauce. (8)

Thai Dumplings

Steamed or Fried (6), served with dumplings sauce. Vegetables or Pork

Soups

Choice of Protein


Tom Yum

Slightly sour and spicy soup with lemongrass, lime leaves, galanga, mushroom, tomatoes, basil leaves and lime juice.

Tom Kha

Coconut cream soup featuring lemongrass, lime leaves, galanga, mushroom, tomatoes and scallions.

Gang Jued

Clear soup made with vegetables. Try it with clear mung bean noodles. YUM!

Salads

Yum Woon Sen

Thai bean noodles salad with tomatoes, red onion, cucumber, carrots, cilantro and Thai dressing sauce with your choice of meat.

Larb Gai

Ground chicken salad with red onion, mint, cilantro scallions, rice powder, and lime juice. Served with thai jasmine rice. 14

Som Tum (Papaya Salad)

Thai Style. Shredded green papaya salad with chili peppers, tomatoes, carrots, lime juice and topped peanuts. Served with cabbage and crispy pork skin.

Curry Dishes

Choice of Protein


Gang Dang

Red curry in coconut milk with green beans, bamboo shoots, carrots and basil leaves.

Gang Keow Wan

Green curry in coconut milk with green beans, bamboo shoots, mushrooms, carrots, broccoli and basil leaves.

Gang Massamun

Massamun curry in coconut milk with potatoes, peanuts, carrots and onions.

Stir Fried Dishes

Choice of Protein


Pad Khing Sod

Fresh ginger stir fried with carrots, onion, celery and scallions.

Pad Gra Pow

Fresh basil stir fried with mushrooms, carrots, onion and bell peppers sautéed in Thai special sauce.

Pad Phet

Sautéed red curry paste with string beans, onion, bamboo shoots, mushrooms, young green peppers, broccoli and basil leaves.

Pra Rahm Long Song

Steamed spinach, broccoli, mushrooms, carrots, napa and cabbage with peanut sauce.

Fried Rice & Noodle Dishes

Choice of Protein


Famous Pad Thai

Rice noodles sautéed with eggs, bean sprouts, green onions and ground peanuts.

Pad See Ew

Fresh wide Rice noodles stir fried with eggs, carrots, broccoli, napa, cabbage in a light soy sauce.

Pad Woon Sen

Clear bean noodles stir fried with eggs, onions , scallions, carrots, napa, cabbage, tomatoes, bean sprouts and celery in light brown sauce.

Pad Kee Mao (Drunken Noodles)

Fresh wide noodles stir fried with eggs, onions, tomatoes, young green peppers, bell peppers and basil leaves in brown sauce.

Pineapple Fried Rice

Stir fried Thai jasmine rice with eggs, pineapple, pea carrots, onions, scallions, tomatoes and cashews nuts.

Basil Fried Rice

Stir fried Thai jasmine rice with eggs, basil leaves, pea carrots, onions, scallions and tomatoes.

House Special

Koong Gra Tiam

Deep-fried shrimp, garlic, ginger, scallions, bell peppers black pepper and steamed broccoli. Served with Thai jasmine rice.

Khao Piek

Homemade rice noodles soup with chicken, scallions, cilantro, black pepper and fried onions. Served with bean sprouts and fresh lime.

Full Menu

Reviews

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